1. GVPC DECLARATION FORMS
1.1. GENERAL TOURISM
1.2. ATTRACTIONS, RESTAURANTS, ACTIVITIES
2. AVIATION SECTOR PROTOCOLS
2.1.2 SOPs developed
An industry-wide weekly report on the level of compliance will be generated for review by the system. To download the Travel Safe-Eat Safe App, please visit: www.tourismsa.opus4business.com
4.2. In addition, in medium- and large businesses, a COVID-19 team leader will be designated in each department or business unit. This cross-functional team will report to the COVID-19 Officer (and comprise the COVID-19 Committee) on implementation of COVID-19 protocols, and any issues related thereto.
o Confirmation that a COVID-19 briefing has been received upon first arrival
o General health and chronic conditions which are high risk for COVID-19
o Physical impairments
o Symptoms prior 30 days
o Smoker status and fitness level
o COVID-19 screening
o Record of trip – full current trip itinerary (past and future) for tracing
o Recent travel history other than this trip – 1 month
o Next of kin/friend not travelling with you name and contact details
o Nationality
o ID or passport number
o Travel insurance declaration and proof (international guests)
o The virus, how it is spread, the symptoms and how long it survives on surfaces
o The required sanitisation and distancing procedures for themselves and for guests
o The effective use of PPE and what PPE they must use
o How to change into and out of uniforms
o Contactless operations
o Package handling, and handling of orders and delivery to customers
o All special procedures e.g., shift staggering and dedicated separate shift teams, separation of duties, entry and exit queues and procedures, locker use, canteen use and so on
12.9.1. Regulations may set vehicle capacities. At present
the legal capacity regulations for e-hailing,
mini-bus, midi-bus, meter taxis, shuttle
services, chauffeur driven vehicles and buses
are (including the driver) 100% for distances of
less than 200kms. Current long distance vehicle
capacities allowed are:
20.6.5. Enclosed and confined attractions: e.g. funiculars, cable cars, wheels and escape rooms: